Archive for the ‘Food’ Category
Sexy food
Thursday, April 21st, 2011From Barbara Cartland’s “The Romance of Food” cookery book, which I purchased this week. I will be making the Beef Wellington once I track down the appropriate knick-knacks and replica pistols.
From a Brochure for a French Cruise liner’s restaurant. Outrageous Aspic usage.
Images from flickr/glen.h